Bar & kitchen

The menu

A short, seasonal list we know by heart. Coffee priced for regular, dialled daily. Everything below can go to-stay in ceramic or to-go in a cup that composts.

01 — from the machine

Espresso

Our house blend, “Northbound” — chocolate, toasted hazelnut, a clean finish. Single-origin espresso on rotation, ask the bar.

Espresso£2.80

A balanced double of Northbound. Cocoa, hazelnut, brown-sugar sweetness.

Flat White ★£3.60

Double ristretto under glossy micro-foam. The drink we judge ourselves by.

Cappuccino£3.60

A touch more foam, a little more romance. Dusted with cocoa on request.

Latte£3.80

Long, milky and mellow. Lovely with our oat milk.

Cortado£3.40

Equal parts espresso and warm milk in a small glass. Tidy and bold.

Mocha V£4.20

House 70% dark-chocolate ganache, espresso, steamed milk. Not too sweet.

Americano VG£3.00

Espresso lengthened with hot water. Black, honest, endlessly refillable feeling.

02 — slow bar

Filter & Brew Bar

Hand-brewed, single origin, ever-rotating. Ask what's on today — we love talking about it.

A V60 pour-over brewing slowly over a glass server

V60 Pour-Over VG ★£4.50

Today's single origin, brewed to order. Bright, clean and full of character.

Batch Brew VG£3.20

Filter coffee, ready when you are. Free top-up if you're staying in.

Slow Cold Brew VG£4.20

18-hour steep over a single clear cube. Smooth, low-acid, quietly sweet.

Espresso Tonic VG£4.50

Chilled espresso, premium tonic, a wedge of orange. Sparkling and refreshing.

Aeropress (for two) VG£7.50

A generous brew built to share, served in a carafe with two cups.

03 — the other cup

Not-Coffee

For the off-beans crowd. Whisked, brewed and spiced with the same fuss as our coffee.

A bright green matcha latte topped with delicate milk foam

Ceremonial Matcha Latte V ★£4.00

Stone-ground Uji matcha, whisked and folded into your milk of choice.

Spiced Chai Latte V£3.80

House-steeped masala chai — cardamom, ginger, clove — steamed with milk.

Hot Chocolate V£3.80

Real 70% ganache melted into milk. Add marshmallows, we won't tell.

Golden Turmeric VG£4.00

Turmeric, ginger and black pepper warmed through oat milk. Glowy.

Loose-Leaf Tea VG GF£3.20

English breakfast, Earl Grey, peppermint, or jasmine green. Pot for one.

04 — the kitchen

Pastries & Bites

Baked before dawn by our friends two doors down. When it's gone, it's gone — come early for the cardamom buns.

A shelf of freshly baked croissants and pastries in golden light

Cardamom Bun V ★£3.60

Laminated, knotted, pearl-sugar topped. The one we sell out of first.

Butter Croissant V£3.20

All-butter, 48-hour proof. Shatteringly crisp, properly flaky.

Pain au Chocolat V£3.60

Two batons of dark chocolate folded into the same lovely dough.

Banana Bread V£3.40

Toasted on the plancha, a slick of salted butter. Comfort, sliced thick.

Avocado & Chilli Toast VG£8.50

Sourdough, smashed avo, lemon, chilli, toasted seeds. Add a poached egg +£1.50.

Bircher Pot V GF£5.50

Overnight oats, grated apple, toasted hazelnut, a swirl of honey.

Sea-Salt Cookie V£2.80

Brown-butter, dark chocolate chunks, flaky salt. Best slightly warm.

Allergies & the small print

Tell us what to look out for

Full allergen information is on the counter and happily walked through by the team. Kitchen handles nuts, gluten and dairy, so we can't promise a fully allergen-free environment — but we'll do everything we can.

Hungry already?

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